URBAN FARM FERMENTORY
Urban Farm Fermentory® is a fermented beverage producer and community engagement hub located in Portland, Maine. It is here that we craft authentic kombucha, cider, beer, gruits, mead, and jun using local and foraged seasonal ingredients, when available. Visit our Portland Tasting Room to enjoy our seasonal offerings and experience the culture!
What does it mean to Stay True?
At the Urban Farm Fermentory, staying in touch with our local environment is vital to staying true. We forage, grow, and harvest, purchase local plants, herbs, roots, leaves, bark, fruit, fungi, seeds, and more whenever in season to enhance our products with the flavorful and medicinal properties of our natural surroundings. Exploring experimental flavors is one of the guiding principles that keep us a maker-driven company.
Social responsibility is also vital to staying true. Our tasting room is a hub for community engagement and acts as a meeting space, open and safe. It is a vibrant art gallery, music hall, workshop nook, and educational space where freedom of expression is preserved.
Welcome!
- Eli Cayer, Founder
Contact Urban Farm Fermentory
REMINDER: This listing is a free service of MaineLandCAN.
Urban Farm Fermentory is not employed by or affiliated with the Maine Land Conservation Assistance Network, and the Network does not certify or guarantee their services. The reader must perform their own due diligence and use their own judgment in the selection of any professional.
Contact Urban Farm Fermentory
Eli Cayer
Founder
200 Anderson Street
Portland, ME 04101
Phone: (207) 468-2639
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